Experience Italy’s most famous dessert in a new form: the Tiramisu Panettone, with coffee cream and dark cocoa. An experience that combines two icons of Italian pastry.

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Tiramisu Panettone

Filled with Coffee Cream and Dark Cocoa

CHF 59.00

The world’s most beloved Italian dessert becomes a panettone. The Tiramisu Panettone is a journey through intense aromas of 100% Arabica coffee, the velvety sweetness of artisanal dough, and the richness of dark cocoa cream.

👉 A pastry masterpiece that unites two Italian icons in one irresistible creation.

Customizable delivery, choose your delivery date at checkout!

Experience Italy’s most famous dessert in a new form: the Tiramisu Panettone, with coffee cream and dark cocoa. An experience that combines two icons of Italian pastry.

Excellent raw materials

Each panettone is made from the highest quality ingredients: anhydrous butter, free-range organic eggs, fresh milk, organic honey, and stone-ground flour. A conscious choice that guarantees authentic and natural taste.

Long natural leavening

Thanks to our live sourdough starter, refreshed daily for decades, the panettone rises slowly for over 36 hours. This process gives it extraordinary softness and unique digestibility.

Tradition and innovation

The skilled hands of our master pastry chefs combine traditional techniques with cutting-edge solutions. The result is a dessert that brings Italian history to the table, enriched with creativity and constant research.

We tell the story of the region

Each variant is born from the encounter with typical Italian ingredients: from the Sorrento IGP lemon to the yellow peach, from the Bronte pistachio to the San Zeno DOP marron glacé. Authentic flavors that enhance local excellence in a modern way.

A soft and fragrant leavened dough, made with live mother yeast and over 36 hours of natural leavening, embraces a delicious and enveloping filling:

100% Arabica coffee cream, intense and aromatic
Dark cocoa, which gives character and lasting taste
Madagascar vanilla-scented dough
Anhydrous butter and fresh milk, for a velvety texture
Free-range organic egg yolks and organic honey, for a natural and authentic taste
Clean label: free from preservatives and/or additives

A dessert that transforms tiramisu into a panettone for true connoisseurs.

Why Choose Tiramisu Panettone

Filled with coffee cream and dark cocoa, inspired by the world’s most famous Italian dessert
Natural leavening of 36 hours with live sourdough
Highest quality ingredients, carefully selected and artisanally crafted
Elegant packaging, perfect for exclusive gifts

Technical Sheet

Weight: 1 kg
Package: Exclusive packaging with premium materials and elegant details
Leavening: Natural (36 hours with sourdough)
Shelf Life: about 40 days
Storage: in a cool, dry place
Allergens: gluten, eggs, milk, soy – may contain traces of nuts

Our Philosophy

Tiramisu is Italy’s symbolic dessert, known and loved worldwide. We decided to celebrate it by transforming it into a panettone: a soft artisanal dough that holds a creamy coffee and dark cocoa filling, in a perfect balance between intensity and sweetness.

A panettone that’s much more than a dessert: it’s a tribute to Italian tradition, reinterpreted with our pastry chefs’ mastery.